People in Northeast China always have a special preference for dumplings. Especially dumplings with shrimp stuffing. They are full of fresh flavor. Usually, dumplings with shrimp stuffing always have meat stuffing in them. Today's dumplings are ... ...
Let's warm up the fish head soup in winter.
This marinade formula can be used to pickle 1kg tender chicken. If a bigger chicken can be added to the sauce, salt can be added to the sauce according to the final salt content.
The salted goose here is a specialty. The salted goose in our house is more delicious.
I've always liked cheese. I went to Korean restaurant with my friend to have this ribs a few days ago. Today, I tried to make it myself. It's not bad. I prefer sweet taste. So I add more vinegar and honey. I can also adjust it according to my taste.
It's said to eat dumplings and drink mutton soup at the winter solstice. I can't make mutton soup because of the total reasons such as having wedding wine and working overtime. So, make a steamed dumpling to meet the occasion. Dumpling stuffing ... ...
It's just Dabao and I. I don't know what to cook for breakfast and dinner. Dabao read the roasted chicken legs and wings for a long time. These days, they are also on the table. The day before yesterday, I stewed chicken leg with broccoli and no... ...
Tender tofu is delicate, elastic, moisture-containing and high in protein. It is an indispensable raw material for the table. I like to eat tender tofu. But how can tender tofu taste? How can we do it without breaking it?
The story behind this dish is still that my husband has no resistance to the soft stew.
The golden salted duck egg, which is very popular recently, can't be made after it's sold in friends circle. Everyone says it's the zongzi of duck egg version. You can try to make it.
Tofu has the reputation of plant meat . It is extremely nutritious. It contains iron, magnesium, potassium, niacin, copper, calcium, zinc, phosphorus, folic acid, vitamin B1, yolk and vitamin B6. I don't like spicy food very much. I'll change it... ...